To complement the Demitri's, Duke's La Jolla uses St. George's Green Chili Vodka. St. George's contains serranos and bell peppers, layered with notes lime and cilantro, a true California palette. St. George's brings the depth of this bloody mary flavor to the next level. The bloody is sweet and savory with a final pop of heat from the vodka, that leaves you wanting more. It is not difficult to drink the entire bloody in just a few minutes.
Read MoreThe Barn Yard Mary comes with multiple skewers of roasted seasonal veggies (zucchini, peppers, stuffed mushroom caps), tomato and mozzarella, pickled veggies (pepperoncini, olives, and onions) bacon wrapped shrimp, Mexican street corn (my favorite part), sage fennel sausage, and oh, a WHOLE ROASTED CHICKEN! Not just some dried out chicken, a juicy, moist, and succulent bird. It comes complete with a BBQ drizzle over everything!
Read MoreThe Tower23 bloody mary had a stunning presentation; glistening in the sunbeams on the oceanfront patio, It was almost too pretty to drink! JRDN infuses their vodka with jalapeños and cilantro. I personally love cilantro, it gives meals and drinks such a refreshing and floral taste, in the best way possible. The mix is made in-house with a mild flavor but has that last second kick from the jalapeño infusion and spices. The jalapeños gave the bloody a perfect amount of heat, making it drinkable for lovers of all spice-levels.
Read MoreSandbar, has a great bloody mary in Mission Beach. Dubbed the “BAB”, aka the Big Ass Bloody, Sandbar’s bloody mary won’t let you down. Served in a tall beer mug with what seems like an entire bottle of Skyy Vodka, this bloody had me wondering how I was going to get home!
Read MoreNext, a qualified assistant walks you through the bloody mary bar and builds it for you! Because one does not, “build your own”. You let your bloody mary assistant know how spicy you want it (there is a large array of hot sauces to choose from) on a scale of 1-10, she adds Worcestershire sauce and fresh lemon juice and then your journey begins. Courtney and I went in two different directions for our toppings. Courtney chose bacon, prosciutto wrapped asparagus, ham, and a few veggies. I went for a kosher salt rim, pepper, celery salt, chili powder, pickled carrots, cauliflower, and peppers.
Read MoreThe bloody best, bloody mary, is an array of delectable food items with their own unique flavor and creative menu names to Chef Point Cafe. First off, the mix is made in-house, is spicy and garlicky as heck and full of seasonings. Delicious and not conventional tasting in the slightest. It brings that fire, brought on by the Tabasco and Worcestershire, thank goodness for the beer chaser! The 16oz beer is accompanied by an additional 16oz of bloody mary and they don't go easy on the Tito's Vodka either, so get ready to get tipsy!
Read MoreThe Double Barrel Bloody Mary did not disappoint. This is a bad-ass bloody mary with kick-ass flavor. Made with New Amsterdam Vodka, Tim’s roasted tomato and chile mix, and pickled relish, these bloodys pack some serious heat. Not the kind that burns your tongue, but the kind of heat that makes your insides do the Harlem Shake.
Read MoreSugar, spice, and everything nice, is the best way to describe this bloody! Sweet and tangy and a little on the thick side. I've heard they put brown sugar in their bloodys, but I wasn't able to confirm. The spice was more peppery than horseradish and the tabasco flavor was prevalent. The skewer had some scrumptious treats. A lime pin wheel, bacon, pepperoncini, olive, celery and an old bay rim seasoning. I was very thankful for the waiter who went out of his way to bring me this bloody, that’s 5-star service! The icing on the cake this breakfast was the scenery, waterfalls and swans wading in a pond, with the palm trees and the ocean as a backdrop!
Read MoreKnowing how much I love me a good brunch, my hubbby surprised me by brining me to Snooze, in downtown Denver! We got there, and in Snooze fashion, we had an hour and something long wait. When I started to read the menu, and saw all the scrumptious dishes and a bloody mary menu, I knew it would be worth the wait! Let me just say, it totally was!
Read MoreIt was dreadfully hot and humid during our stay so after spending hours being tourists and walking for miles, we headed back to the Wicker Park area and decided to get some pizza and found Piece Pizzeria and Brewery. I got the menu and saw they had a bloody mary, and while all the house beers on tap sounded delicious, my inner tomato-loving self once again told me to go for it, and I wasn’t disappointed. It was cool and refreshing, just what I needed after all that walking.
Read MoreIt was 4:30 p.m. during the week so, quite honestly, I wasn’t thinking about having a bloody mary. However, when I read the drink menu and saw under Moscow Cocktails: The Bloody Russian, I couldn’t refuse my inner tomato-loving-self telling me to go for it. I am so glad I did because this bloody mary was top notch!
Read MoreAfter accidentally ordering just a “regular” bloody mary, finally, my mug of vodka and Hell’s Kitchen original bloody mary mix arrived so I could high-tail it to the 35-foot long black icicle hallway. I couldn’t believe my eyes! This is no ordinary build your own bloody mary bar! Over 200 different kinds of hot sauces and a smorgasbord of goodies! I didn’t add any extra hot sauce to mine, but I sure did load up on the food. I did a celery salt rim, olives, cherry tomatoes, pickles, capers, garlic, green, red and yellow peppers, cheddar and mozzarella cheese, asparagus, cucumbers, olives, extra horseradish, corn, and 2 chicken wings, one honey bbq flavored and the other coated with a dry rub. They have no limit to how much you can stuff in your mug as long as the skewers fit in your glass!
Read MoreIt was a beautiful Sunday morning in Minneapolis and we decided to spend the day in Uptown. After a few hours of shopping, (because shopping is so tiring) I was fairly parched and that pesky hunger monster was starting to come out so we decided to stop in Uptown Tavern. Since it was such a beautiful day we sat on the rooftop patio.
Read MoreGood ole Old Chicago in EP (Eden Prairie) as they call it in Minnesota. The Sunday regular spot for me and my husband to watch my favorite sport.. FOOTBALL! You see when you are born and raised in Boston there is about a 99.9% chance that since conception you were being groomed to be a lover of all Boston sports. Of course, my generation worships the greatest team of all time; the New England Patriots. Living in Minnesota, they don’t like to play Patriots games on TV unless they are nationally televised, so we made Old Chicago our go-to for football games on Sundays. I actually consider it a place where our love blossomed in the early months. Pizza, football, Tom Brady, and bloody marys. Doesn’t get more romantic. I don’t think he was used to dating someone who was such a crazy football fan, I like to think its one of the things that made him fall in love with me. I’m like a cool wife ya know, I make my husband watch football with me on Sundays. Typically, I’m a very loving and nurturing person but I might put my husband on the couch for 2 weeks if he tried to ask me to do something lame like go to Home Depot during game-time, I mean who would do that? As the season progressed, so did our love.
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