Posts in north park
The Best Bloody Marys of San Diego!

With the addition of over 50 new bloody marys in San Diego to my repertoire, I’m giving you my new and improved list of best bloody marys in San Diego! 

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Best Brunch in North Park

With so many fabulous restaurants to explore, these are my top picks where to find the best brunch in North Park.

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619 Spirits in North Park Boasts Delicious Brunch and A Massive Bloody Mary

If you haven’t had a chance to check out 619 Spirits for brunch and bloody marys yet, I’m about to tell you exactly why you should.

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Fly Through the Week with Dunedin New Zealand Eats Bloody Mary and Breakfast Flights

The inviting and relaxing atmosphere and their new breakfast flights will help you fly through your week just a little bit easier!

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Skip the Wait: The Best Places to Grab Brunch in San Diego Without the Wait

Want to get brunch this weekend? Yeah, me too! Have a few hours to wait in line for a table? Yeah, me either! While there is a very good reason why some places have a two hour wait, sometimes, “ain’t nobody got time for that.” I’ve compiled a guide for the best places to grab brunch in San Diego, without the two hour wait!

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Breakfast Heavyweights Rise & Shine Restaurant Group Open New Concept, North Park Breakfast Company in North Park

A not-so-hidden gem on the edges of the North Park neighborhood is a new spectacular breakfast spot, North Park Breakfast Company. Brought to you by breakfast heavy weights, Rise & Shine Restaurant Group (Fig Tree Cafe & Breakfast Republic) North Park Breakfast Company has it’s own individual flare that’ll not only resonate with the neighborhood but brunch and breakfast enthusiasts alike!

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Brunchfaced: The Ultimate Father's Day Brunch Guide

They say a way to a mans heart is through his stomach. So for Fathers Day this weekend, I’ve put together my top picks on where dads can get brunchfaced! The list is full of beer, bbq, steak, pizza and manmosa’s, so make sure dads are coming ready to feast!

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Brunchfaced: Memorial Day Weekend Brunch Guide

It’s another 3 day weekend! That means 3 days to get Brunchfaced!!! Here’s my top picks around San Diego and North County for a full weekend of festivities!

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Brunchfaced: Easter Weekend Brunch Guide

Hoppy Easter! Here’s your egg-cellent guide on where to get brunchfaced this Easter weekend in San Diego!

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Brunchfaced: Presidents' Day Weekend Brunch Guide

I could be really selfish and just say the only thing worth doing this Presidents’ Day weekend is my Galentine’s Day Brunch Bus, but I won’t do that to you guys. I will plug it here though! LOL! But, since it’s a special lady’s event, the guys need somewhere to brunch this Presidents’ Day weekend too! Here’s where to get Brunchfaced this weekend!

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Brunchfaced: Super Bowl Sunday Brunch in San Diego

Only a few days away from the best day of the year, Super Bowl Sunday. I don’t say that just because my team makes the Super Bowl virtually every year, but because it’s been a a huge celebration since I was born. Food, friends, family, and football, four of my favorite things on earth. I’m still undecided on where to watch the big game but here are my top picks for where to get brunchfaced on Super Bowl Sunday in San Diego!

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North Park Beer Co.: Brew-Tail Flights And A New Brunch Menu By Mastiff Kitchen

North Park Beer Co. is nestled in the heart of North Park. They leave no detail to the wayside. Basile Studios, who also designed hotspots Kindred and Polite Provisions, has turned this former boxing gym into a spectacular mid-century space where every detail has been intentionally thought out; from the logo tiles in the bathrooms, the custom street lamps, and the most gorgeous dark stone bar top. The beer at NPBC is equally thoughtful (and delicious,) and the creativity and pairings of flavor and beer by Justin Stoddard’s (associate tap-room manager) brew-tails are nothing short of a bloody mary beer-loving Christmas miracle!

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Garden Delight Bloody Marie at Et Voila! French Bistro

The Bloody Marie from Et Voila is one of my favorite bloody marys I’ve had in San Diego. The taste and the presentation were sophisticated and whimsical, which I would expect nothing less from a true French Bistro. Immediately, my sense of smell was heightened by the fresh thyme and basil leaves that were a part of the garnish. The garden garnish continued with an olive, celery, mushroom, pickled onion and carrot.

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