The Farm Bloody Mary At Toast

The Farm Bloody Mary is garnished to perfection! Even the bacon is different; it’s beef, not pork, which San Diego Food Girl said was outstanding! There’s an adorable itty bitty breakfast meatball, deep-fried blue cheese olive (delicious), smoked cheddar, pickled asparagus and cayenne pickled garlic and pepperoncini. If you still have room for breakfast after your meal in a glass, I would recommend the veggie Benedict or the shrimp and grits! I can’t tell you how amazing it was!

Three Reasons You Should Be Dining at The Pearl Hotel’s New Restaurant Charles + Dinorah, Immediately

The Pearl had reinvented the poolside dining experience with Charles + Dinorah, “mid-century meets modern eats”. It’s an indoor/outdoor bar and restaurant that surrounds the hotel's pool that is, in the words of Missy Elliot is, “sophisticated fun”.  If you haven’t had the chance to dine at Charles + Dinorah, specifically their poolside brunch here's three reasons why you should!