Bloody Mary: More Than Just a Drink, It’s an Art. Four Unique Bloody Mary Recipes
Did you make any of these bloody mary recipes? Leave a comment below or share any fun experiences making unique bloody marys at home!
Recently, I teamed up with the mixologists at Advanced Mixology to share 4 unique bloody mary recipes with you all! Because making bloody marys is not just about the drink, it’s an art full of creativity and imagination!
Extreme Bloody Mary
Your limitation is your imagination must have been what’s in the mind of the creator of the bloody mary. Although that was not obviously the case when the creator of the bloody mary sold his first glass to his customer. Over the years, bloody mary evolved into a form of art for the bartenders and a gustatory treat to the patrons who travel the world to try the best version of this cocktail. In fact, so many bloody mary festivals are happening in the US alone. But before you decide what to try at the festival, why not try some quirky recipes at home? Check for more Bloody Mary recipes to try at home from Advanced Mixology!
Thai Bloody Mary
Think outside the box and do away with the usual ingredients and try some Thai ingredients to spice up your drinks with this Thai Bloody Mary Recipe.
Thai Bloody Mary
Ingredients:
- 5 oz tomato juice
- 2 oz vodka
- ½ tsp fish sauce
- 1 lime
- 2 tsp coconut syrup
- 2 tsp hot sauce
- ½ tsp cilantro (stem and leaves) finely chopped
- salt and pepper to taste
- Seared shrimp with curry powder
- Charred shallot
- Blistered serrano and bird’s eye chili
- Cilantro sprig
- Lime slice
- Ground chili flakes
- Garlic salt
Instructions:
- Rim the serving glass by mixing together the chili flakes and garlic salt. Wet the rim with lemon juice and dip into the chili flakes and garlic salt.
- Mix all the ingredients together and stir.
- Pour into the serving glass and arrange the garnishes.
Notes:
Keto Bloody Mary
Even if you are into a strict diet, you can enjoy your favorite brunch drink with this Keto Bloody Mary Recipe. The tonic mixer helps balance the sourness of the tomato paste.
Keto Bloody Mary
Ingredients:
- Red Himalayan salt
- ¼ c tomato sauce
- 2 tsp hot sauce
- 1 tsp lime juice
- 1 olive oil
- 1 tsp Worcestershire sauce
- 2 shots of vodka
- 1 can zero-calorie tonic water
- Italian herb cheese
- Olives
- Dill pickles
- Celery stick
- Bacon strips
Instructions:
- Rim a mason glass or any heavy glass with the red salt. Set aside.
- In a separate glass, add all the ingredients except for the tonic water.
- Stir to mix.
- Add ice to the rimmed glass.
- Transfer the Bloody Mary mix into the rimmed glass and stir.
- Top with tonic water.
- Skewer the garnishes and stick it into the glass.
CBD Virgin Bloody Mary
When a non-drinking friend comes for a brunch with you, don’t fret because you have this CBD Virgin Bloody Mary Recipe. If you are not so into CBD, then you can skip it. But if you have anxiety disorders, CBD is a good alternative to control irritability and anxiety attacks.
CBD Virgin Bloody Mary
Ingredients:
- 3 tbsp tomato paste
- 1 tbsp juice from green olives
- 1 tsp chili powder
- 1 tsp apple cider vinegar
- 1 tsp Worcestershire sauce
- ½ tsp sea salt
- ½ tsp black pepper
- ¼ tsp whole celery seeds
- ⅛ tsp cayenne pepper
- 10 ml hemp extract oil
- Celery sticks
- Olives
- Lemon wedges
Instructions:
- Blend the ingredients together, leaving out the CBD for later.
- Divide between 2 glasses of ice.
- Add 1 dropper of hemp extract oil to each glass and stir.
- Garnish with celery sticks, olives, and lemon.
Extreme Bloody Mary
This recipe highlights the garnish rather than the bloody mary itself, just your usual bloody mary mix will do.
Extreme Bloody Mary
Ingredients:
- 3 oz tomato juice
- 2 oz vodka
- ¾ oz lemon juice
- 2 sliced red bell pepper
- 2 dashes Worcestershire sauce
- Dash of hot sauce
- Pinch of celery salt
- Pinch of cumin
- Ground/ Black pepper
- Pickled Shrimp:
- 2 ½ lb. shrimps, shelled and deveined
- ½ cup celery leaves
- ¼ cup pickling spice
- 3 ½ tsp salt
- Charred Octopus:
- 8 oz octopus tentacle, thawed
- ¼ cup sweet chili glaze
- Salt and pepper to taste
Instructions:
- Prepare the pickled shrimps.
- Cook raw shrimp using the above ingredients.
- Drain and set aside.
- Cook the charred octopus.
- Pre heat charbroiler to medium-high heat.
- Brush sweet chili sauce on the octopus.
- Grill the tentacles for 2-3 minutes on each side.
- Mix the Bloody Mary.
- In a mixing glass, pour all the ingredients in. Stir well.
- Transfer to the serving glass. Add ice.
- Arrange the garnishes - celery stalk, shrimps, charred octopus. You can also add other seafood garnish.
Conclusion
Enjoy your unique bloody mary, each one prepared to serve your different needs, whether you’re a thrill-seeker, a keto dieter, non-drinker, or just gunning for some bloody mary action. Here’s to excuses for all-day brunching!
